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Panash Food Amer Jhura Achar 200gm provides a tangy condiment for rice and meat dishes. Shredded mango texture and mustard oil define the flavor profile. Each 200gm jar contains chemical-free ingredients with a 12-month shelf life.
Key Features
- Grated Mango Texture: Hand-picked young mangoes provide a firm and crisp consistency. Shreds stay intact despite heavy humidity.
- Mustard Oil Base: High-quality oil infusion preserves the fruit without synthetic stabilizers. The liquid blocks air to prevent spoilage.
- Panch Phoron Spices: Five-spice aromatic blend creates a sharp and tangy profile. Spices remain potent for 12 months.
- Organic Production: 100% chemical-free processing excludes artificial preservatives and dyes. Pure ingredients maintain natural acidity levels.
Frequently Asked Questions
What are the ingredients of Panash Food Amer Jhura Achar?
The primary components include raw mango, mustard oil, and panch phoron spices. These provide a tangy flavor without using artificial chemicals.
How to store Panash Food mango pickle?
Store the container in a cool, dry place at room temperature. Tight sealing maintains the crisp texture throughout its shelf life.
